Boozy Clementines With Pound Cake
Clementines steeped in honey and brandy are a delicious grown-up topping for slices of buttery cake.
This light, airy dessert incorporates grated orange zest and orange liqueur for a double dose of citrus.
Raspberry Powder Puffs
A raspberry-sour cream filling holds together fluffy orange-flavored cookies.
A childhood favorite gets an unexpectedly adult twist with the addition of fresh raspberries.
Chocolate-Dipped Espresso Meringues
These crisp, light-as-air cookies are a delicious marriage of coffee and chocolate.
Chocolate Bar Fondue
Use your imagination when choosing ingredients for dipping—try pound cake, flavored marshmallows, graham crackers, or even pretzels.
Dulce de Leche Mousse
Whip up this silky caramel mousse using heavy cream, dulce de leche, and shredded coconut.
The Ultimate Chocolate Pudding
This easy homemade version of the comfort-food classic leaves packaged mixes in the dust.
Strawberries and Syrup
Spike simple syrup with Grand Marnier or cognac to give this easy dessert a little kick.
Roll these sweet coffee-chocolate bites in cocoa powder for a final garnish.